Every proper Southern girl (or semi-Southern as in my case, having been born in Upstate NY) keeps a few stellar recipes in her arsenal: New Year’s Day collard greens, year round sweet tea, and, of course, party perfect pimento cheese. This spread, most notably found in the insane pimento cheese sandwiches at The Masters in Augusta, is equally delicious spread on slices of baguette, crackers, or crudités. Here, I share with you a recipe from Katie Lee Joel’s The Comfort Table that embodies the perfect mix between sharp cheddar, sweet relish, and tangy onion. Prepare it for your next party and you’ll be sure to dazzle even the staunchest Northerner at your table.
Every Southern Girl's Delight
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