Young & Hungry

The Pisco Sour is my favorite drink at local Dallas haunt La Duni. Sweet, but not cloyingly so, and a bit sour, this drink really comes alive due to the frothy head the egg whites impart. A perfect drink to share with friends and celebrate a long work week!
   

Me, enjoying a Pisco Sour with my Y&H co-author (far right) and another BFF, AL

 
Pisco Sour
Serves 8 (ok, maybe 4)

  

• 3 oz pisco
• 1 oz freshly squeezed lime juice
• 1 oz simple syrup
• 1/2 oz pasteurized egg whites (such as Egg Beaters)
• 2-3 drops Angostura bitters
    
  Shake vigorously all ingredients except bitters with crushed ice. Strain into glass and garnish with bitters. Serve and enjoy life!